Strawberry Spinach Salad

Prep Time
10 mins

Ingredients

Salad

• Baby Spinach – however much you want to use

• 1 pt. ( or so) strawberries – sliced

• 1 avocado (I didn’t put this in ours but it’s really good)

• Mushrooms – as many as goes with the amount of spinach

• ½ sliced red onion (or more depending on the spinach amount)

• Spiced almonds, pecans, or walnuts (I used pecans in ours)

Raspberry-Poppyseed Vinaigrette

• ¾ cup mayo

• 4 T Raspberry Vinegar

• 2 T sugar

• ¼ cup milk

• 1 T poppy seeds

Directions

• For the spiced nuts: Melt 1 T butter in a frying pan and add enough brown sugar to soak up the butter. Add nuts and stir till caramelized and totally coated in the brown sugar.  Or you can now buy a package of these at most grocery stores….

• Mix all vinaigrette ingredients together in a glass jar, shake well and refrigerate for several hours before serving.